
These are 5 foods you should never eat, according to an expert
Raw or undercooked foods eliminate the step that kills most bacteria and viruses responsible for disease.

Raw or undercooked foods eliminate the step that kills most bacteria and viruses responsible for disease.

Raw or undercooked foods eliminate the step that kills most bacteria and viruses responsible for disease.

Sushi requires special care when storing it: Know how long it lasts, how to refrigerate it and when it is best to discard it to avoid risks.

What are the most common ones? How do they enter the body? Is it possible to avoid them?

Food allergies are multifactorial, influenced by genetics, environment, and other factors

These days, due to the euphoria and excessive celebrations caused by the festivities, we let ourselves be carried away by impulses, which is not entirely appropriate

Although the illness generally lasts four to seven days, some cases may require hospitalization

Some foods should not be cooked in an air fryer because they can remain raw inside and cause food poisoning: we tell you which ones